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Pumpkin Spice Latte Mug Cake

Recipe by: Melisha Roger
Date October 10, 2013
Category Cake, Mug Cake
Tags

Preparation TimeCook TimeYield
5 min2 min 1 servings


Pumpkin Spice Latte Mug Cake Recipe

Ingredients :

For the cake :

  • 1 egg
  • 2 tablespoons skim milk
  • 1/4 cup pumpkin puree
  • 7 tablespoons all purpose flour
  • 1/4 tsp baking powder
  • 1/4 cup white sugar
  • 1/4 teaspoon cinnamon
  • 1/4 tsp pumpkin spice
  • 1/8 teaspoon salt

For the frosting :

  • 1 cup of heavy cream
  • 3 tablespoons sugar
  • 1 1/2 tablespoons brewed pumpkin spice coffee

Directions :

  • Place all ingredients into an oversized mug. Mix together with a small whisk or fork. If you don’t have a huge oversized mug, split the batter into two cups and cook them separately.

Pumpkin Spice Latte Mug Cake Recipe

  • Microwave on high for 1 minute for small mug and 1 minute 30 second for large. Check doneness. Microwave for 30 second intervals until done. I made mine one giant serving and it was done at 2 minutes.
  • While cake is cooling make frosting. Beat heavy cream, coffee and sugar on high speed until peeks form. Top on cake when cooled. You can also add a little bit more cinnamon over frosting.

Pumpkin Spice Latte Mug Cake Recipe

Source by : kirbiecravings.com

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